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Philanthropic Entrepreneur, Title and Insurance Expert, Andre Guy Farreau Shares His Success Story

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By Martine St. Hilaire + Photos by Mackinley “Spex” Madhere Ever since Andre Guy Farreau moved to South Florida, he’s been helping individuals solve their...

The Hernia Institute of North Miami Beach by Joseph Surgery

Creole Tutors – Promoting Haitian Culture by Empowering Its Future Community Leaders

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Piment Lacaye: The Marvels of Haitian Cuisine with Chef Cricilia Ladouceur

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By Alex Popa Her most successful product is the “Piment Lacaye” pikliz... OFFICIAL WEBSITE: HERE Chef Cricilia Ladouceur has owned Chris Food & Products since 1995, but...

Jhonson Napoleon, CEO of Kola Choucoune, Relaunches the All-Natural, Non-GMO Soft Drink Company

Meet the Queen of Kremas, Srane E. Dessables, Owner of Saveurs Lakay

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Food Recipes

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Haitian Bouillon Recipe

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Haitian Bouillon Below are theingredients for Haitian bouillon and the dumplings that go into it as the baseingredient.Haitian bouillon is a type of Haitian beef...

Hanna 2017 Gala – Photo by Ricardo Saint-Cyr

Haitian Potato Salad Recipe

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Medicine Meets Social Media with Tara Antoine

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By Alex Popa Tara Antoine is Haitian by heart, but she was born in Canada, which is also where she lives. Despite not being born...

Yves W. Augustin: A Path to Dental Excellence and Community Advocacy

Big Strides for The Haitian Community – Mickaël Déjean

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Founded in 2008, Haiti Open, Inc., publishes a print magazine to promote young Haitians, Haitian professionals, Haitian artists and creators, positive stories about Haiti, and a signature mix of smart advice and expert reporting on Haitian cultural activities, lifestyle, finance, and Haitian excellence.

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